Don’t toss out those coffee grounds just yet! They can be reused in a surprisingly beneficial way. Here’s how they can help you solve a common problem.
We Italians adore our coffee, indulging in several cups a day whether it’s from a moka pot or an espresso machine. This love for coffee inevitably leads to many leftover coffee grounds that often get thrown away, without realizing their potential usefulness.
Interestingly, coffee grounds can be repurposed in a particular manner that can offer considerable help. Simply put them in the refrigerator and you’ll see a remarkable difference.
Ground Coffee in The Refrigerator: The Benefits
Every now and then, you might open the refrigerator door and be greeted by an unpleasant odor. This is perfectly normal for an appliance that stores such a diverse array of foods. Sometimes, food goes bad, or strong-smelling ingredients like onions can affect the entire fridge’s air.
If you face this issue, your first step should be to locate the source of the bad smell. Once you identify it, dispose of any spoiled food. Follow this with a thorough cleaning of your fridge, which is also important for general hygiene. Then, you can use our simple tip.